Here you are my dear lady! It is a cheater recipe with easy ingredients. Like most quick breads, it freezes really well too and has been a standby for my catering events for years.

Lemon Poppyseed Bread

1 lemon cake mix

1-3 oz. pkg. instant lemon pudding mix (NOT cook-n-serve)

4 eggs

1/2 cup oil

1 cup water

1-2 Tbsp poppyseeds

Mix. Bake @ 350 degrees for around 45 minutes or until done. (Grease and flour pans)