HSmom

If you ever want/have to use white sugar, try dissolving it in the water before mixing the water into the PNB powder.

This recipe is based off another that was shared with me years ago. I've made so many changes and adaptations to it that I consider it mine.

Can you share your white chili recipe? That is also a favorite of mine.

Thanks Stephanie. I just read your blog-post about PNB powder. I had already planned on adding some oil, but hadn't thought of salt or sugar. I *do* think I'll still return the PNB to the store.

It's kind of like I'm on a "money diet". I have the money here, but I need to not spend it. Sort of like having food in the house, but choosing to not over-indulge in it. Six bucks for PNB is a lot!

Why? Cuz coke is bad for my bones and costs a lot more than iced tea. Cuz I don't care for coffee. Cuz I drink iced tea all day and all night - and I share it with my kids, so it's decaf.

*sigh* I slept a lot last night, so today WILL be better.

Re: tortillas. I still have some store-bought ones, but I've been looking at tortilla recipes and will be tackling that next week.