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WormGuy

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Everything posted by WormGuy

  1. http://www.fda.gov/Safety/Recalls/ucm531509.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery John
  2. http://www.fda.gov/Safety/Recalls/ucm531373.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery John
  3. http://www.fda.gov/Safety/Recalls/ucm531359.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery John
  4. http://www.emergencyemail.org/newsemergency/anmviewer.asp?a=6978&z=63 John
  5. http://www.fda.gov/ForConsumers/ConsumerUpdates/ucm530107.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery John
  6. http://www.fda.gov/Safety/Recalls/ucm531190.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery John
  7. http://www.fda.gov/Safety/Recalls/ucm531176.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery John
  8. http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2016/recall-109-2016-release John
  9. No blood in my urine, no kidney stones, no bladder tumor found today. God is good! John
  10. I got a call from my doctor and he said the MRI shows two pinched nerves and the disc are pretty much shot. He apologized for me having to wait until February 15, 2017 to be able to see a neurosurgeon. So, I'm on steroids for 10 days to help reduce swelling and more pain meds. Me thinks this is going to be a long road, and one I really don't want to go down. Thanks you all for the prayers and well wishes. :womie2: John
  11. http://www.fda.gov/Safety/Recalls/ucm530741.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery John
  12. http://www.fda.gov/Safety/Recalls/ucm530639.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery John
  13. http://www.fda.gov/Safety/Recalls/ucm530618.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery John
  14. http://www.fda.gov/Safety/Recalls/ucm530617.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery John
  15. http://www.emergencyemail.org/newsemergency/anmviewer.asp?a=6967&z=63 John
  16. http://www.emergencyemail.org/newsemergency/anmviewer.asp?a=6966&z=63 John
  17. http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2016/recall-115-2016-release John
  18. http://www.fda.gov/Safety/Recalls/ucm530611.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery John
  19. http://www.fda.gov/Safety/Recalls/ucm530605.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery John
  20. http://www.fda.gov/Safety/Recalls/ucm530607.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery John
  21. http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2016/recall-114-2016-release John
  22. https://cpsc.gov/Recalls/2017/Six-Brands-of-Dry-Carpet-Cleaning-Powder-Recalled-by-Milliken John
  23. https://cpsc.gov/Recalls/2017/Human-Touch-Recalls-Reclining-Chairs John
  24. https://cpsc.gov/Recalls/2017/Work-N-Leisure-Recalls-Air-Valves-Used-in-CPR-Training John
  25. http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2016/recall-113-2016-release News Release Hale and Hearty Soups, LLC Recalls Ready-To-Eat Chicken Chili Soup Due To Possible Listeria Contamination Class I Recall 113-2016 Health Risk: High Nov 22, 2016 Congressional and Public Affairs Maria Machuca (202) 720-9113 Press@fsis.usda.gov WASHINGTON, Nov. 22, 2016 – Hale and Hearty Soups, LLC, a Brooklyn, N.Y. establishment, is recalling approximately 455 pounds of ready-to-eat chicken chili soup product that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The ready-to-eat chicken chili soup product was produced and packaged on Nov. 9, 2016. The following products are subject to recall: View Label PDF Only http://www.fsis.usda.gov/wps/wcm/connect/ee819635-2e60-4b61-9a6a-0a7eb9e0de58/113-2016-label.pdf?MOD=AJPERES 6.9-lb. bags containing “CHICKEN CHILI SOUP” with an “Expires:12/09” date. The products subject to recall bear establishment number “P-34800” inside the USDA mark of inspection. These items were shipped to food service distributors in Maryland, Massachusetts, New Jersey, New York and Vermont. The problem was discovered during routine FSIS verification testing. There have been no confirmed reports of illness or adverse health effects due to consumption of the products subject to this recall. Consumption of food contaminated with L. monocytogenes can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected. Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections can occur in older adults and persons with weakened immune systems. Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food. FSIS and the company are concerned that some of this recalled product may be in food service distribution refrigerators. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. Members of the media with questions regarding the recall can contact Marc Scheineson, Regulatory Counsel, at (202) 344-5848. Consumers with questions regarding this recall can contact Paul Schwartz, Vice President of Food Service, at (212) 255-2400 Ext. 2025. John
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