This was the first time I ever did apple butter. It worked out really well. Now I am going to have the extended family taste test to see if it passes there seal of approval. THANKS for the great instructions. I need them, being pretty new to canning I can use all the help I can get.
Hi everyone, I am new here. I was hoping you guys could help me out. Last year was the first time I ever did any canning. This year I would like to expand to using a pressure cooker/canner. I just need some help on finding out what would be the best one for a beginner to use??? Any advice? Thanks.