babysteps Posted August 7, 2024 Share Posted August 7, 2024 Okay okay, we all know the jokes about it... What are your favorite ways to fix it, beyond the ubiquitous zucchini bread? I chop it fine and add it to stuffed peppers, I dehydrate it and add it to soups, stews, and casseroles, I've made 400 million versions of bread and muffins --- but maybe yours is better? Hit me with your recipes! I already have 25 bags of shredded zuch in the freezer. My kids are pleading for new ideas! 1 Quote Link to comment
Jeepers Posted August 7, 2024 Share Posted August 7, 2024 I had it once. Didn't like it. The end. 2 Quote Link to comment
babysteps Posted August 7, 2024 Author Share Posted August 7, 2024 DH isn't a huge fan of the texture, but he's the one who encourages me to use it. Personally I love summer squash sliced and fried in butter, but I'm the only one in my family who does 🤣🤣 2 Quote Link to comment
Midnightmom Posted August 8, 2024 Share Posted August 8, 2024 Try these two channels for recipes: https://www.youtube.com/@LeckererKanal/ https://www.youtube.com/@frischerezepte 1 Quote Link to comment
Littlesister Posted August 8, 2024 Share Posted August 8, 2024 I use it to make zucchini bread and sometimes if I don't have enough summer squash to fry up, I will add zucchini to it. The kids all eat it up, so I guess it works. Really can't tell the difference when I do that. 1 Quote Link to comment
Littlesister Posted August 8, 2024 Share Posted August 8, 2024 When I went to Harris Teeter to pick up RX. I went through the sales and saw something interesting in the frozen food section. They were zucchini fries. That would be different. 1 Quote Link to comment
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