I have a glass top stove and use the Presto to pressure can. It was used just yesterday to can up 7 quarts of chili and 4 quarts of turkey broth. It has a flat bottom and is narrow enough to use on the smoooth top stoves. I also use mine as my water bath canner at this point. It heats up faster than the traditional water bath canner because of the flat bottom.
Canning supplies
in Tools of the Trade
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I have a glass top stove and use the Presto to pressure can. It was used just yesterday to can up 7 quarts of chili and 4 quarts of turkey broth. It has a flat bottom and is narrow enough to use on the smoooth top stoves. I also use mine as my water bath canner at this point. It heats up faster than the traditional water bath canner because of the flat bottom.