A real recipe for Mommy Mush (dog food)?
Buy 5 lbs chicken leg quarters. Pressure cook them (which makes the bones crumbly). Run them (bones and all) through a grinder (I use my KitchenAid Grinder Attachment). Stir in a 29oz (large) can of pumpkin puree, two 15oz cans of tomato sauce, and 2lbs of frozen mixed vegetables (green beans, peas, carrots, corn). If your dog is picky, you may have to grind up the vegetables. Process at 10lbs for 75 minutes for pints or 90 minutes for quarts.
To serve (for a 30lb dog), scoop about 2/3 cup into a bowl. Add a heel of bread - torn up, or 1/4 cup cooked brown rice or 1/4 cup cooked oatmeal (or other whole grain).