Amishway Homesteaders Posted January 28, 2011 Share Posted January 28, 2011 We ordered it and just got it. What fun to read but DON'T use it to can, cook, or fix with. they are old ways (right Violet) Some great old recipes too. http://cgi.ebay.com/...=item2c5255f84c All of these books are included: 1) Home and Farm Food Preservation 1918 276 pages 2) Canning and Preserving 1887 78 pages 3) Dehydrating Foods Fruits, Vegetables, Fish and Meats (with Recipes) 1920 206 pages 4) Everywomans Canning Book: The ABC of Safe Home Canning and Preserving 1918 96 pages 5) Preservation of Food; Home Canning, Preserving, Jelly-Making, Pickling, Drying 1910 42 pages 6) Successful Canning and Preserving; Practical Handbook for Schools, Clubs and Home Use 1917 370 pages 7) Canning, Preserving and Pickling 1914 284 pages 8) Recipes for the Preserving of Fruit, Vegetables and Meat 1908 120 pages 9) Home Canning by the Cold Pack Method 1917 62 pages 10) Balanced Meals with Recipes: Food Values, Drying and Cold Packing Menus 1917 184 pages 11)The Hygienic Cook-Book Containing Recipes for Making Bread, Pies, Puddings, Mashes, and Soups, With Directions for Cooking Vegetables, Canning Fruit, Etc. 1881 48 pages 12) War Food Practical and Economical Methods of Keeping Vegetables, Fruits and Meats 1917 76 pages 13) A Treatise on Food Conservation and the Art of Canning 1917 205 pages 14) Methods of Canning Fruits and Vegetables by Hot Air and Steam 1890 523 pages 15) Uncle Sam's Advise to Housewives covers canning, drying, storage 1917 364 pages 16) Food Drying Progress and Importance 1919 24 pages 17) Preserving and Canning: A Book for the Home Economist 1914 104 pages 18) Preserving and pickling: Two Hundred Recipes for Preserves, Jellies, Jams, Marmalades, Pickles, Relishes, and Other Good Things 168 pages 19) The Book for all Households or the Art of Preserving Animal and Vegetable Substances for Many Years 1920 113 pages 20) The Whole Art of Curing, Pickling and Smoking Meat and Fish 1847 175 pages 21) The Practice of Cookery, Pastry and Confectionary 1820 312 pages 22) Lowney's Cook Book 1907 367 pages 23) The Complete Housekeeper 1917- 397 pages 24) How to Save Money on Food: Home Canning 1917 50 pages Link to comment
Amishway Homesteaders Posted January 28, 2011 Author Share Posted January 28, 2011 OK now the link doesn't work? but it is still there for $3.99 and I think the shipping was $3.50 can't beat that. they had bout 10 and it came from Back Woods Mag. people Link to comment
Amishway Homesteaders Posted January 28, 2011 Author Share Posted January 28, 2011 I tried again but still not right so............................ type this in seach on ebay: Lot 24 Book CD Canning Food Quart Jar Pot Cookbook Meat I guess they have it listed differant ways so it comes up no matter what you type in but they all have the same book on CD if the list matches what I put in above thats it! The best part is they copied the whole original books - handwriting on some pages and all. And it is the whole book even covers and title pages. What a Fun read for the long days of winter. Link to comment
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