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Canning Velveeta cheese ?


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Does anyone know if there is anyway to can velvetta cheese? You know the 2lb. logs that usually sell here for $3.99 each. I would like to be able to maybe melt it down like cheez-whiz and can it to use for nacho dip or to have for on mac-and-cheese, I think it would keep longer. Thanks for any ideas.

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I don't know Velveeta cheese - we don't get it over here, so I can't help you with this one, but I'm sure someone will be able to (and I'll find out what it is as well!).

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You can buy the #10 cans of cheese at Sam's Club and can them into smaller jars. Or, depending on how long you want to keep the cheese, you could wax it. I did some for Y2K, and the cheddar still looks good, but I'll bet it's too sharp to eat, by now!

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