LazyBear Posted September 18, 2007 Share Posted September 18, 2007 Basic Fruit Dip Recipe 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened 1 jar (7 oz.) Marshmallow Creme MIX ingredients until well blended; cover. REFRIGERATE until ready to serve. SERVE with assorted cut-up Fresh Fruits, Vanilla wafers, Pumpkin Bread, Carrot Cake or Cookies. options: Great Substitutes Prepare as directed, using PHILADELPHIA Neufchatel Cheese or 1/3 Less Fat than Cream Cheese. Add Caramel or Strawberry Ice Cream Topping to basic recipe. Add 1 Tbsp. orange or lemon juice, 1 tsp. grated orange or lemon peel and a dash of ground ginger to basic recipe. Add jello pudding mix to basic recipe- any flavor Vanilla and other spices add more flavor to basic recipe. Link to comment
furbabymom Posted September 18, 2007 Share Posted September 18, 2007 I like to dip fruit in a mixture of apricot preserves mixed with sour cream and cinnamon (no measurements, just to taste). Good stuff! Link to comment
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