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Freezer Berry Jelly


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I had to find room in my freezer and found about 2.5 gallons of choke cherries, about the same of cranberries and a small bag of strawberries. I cooked them up, ran them through the juice press. The result is WONDERFUL. If you make choke cherry jelly, try mixing with cranberries! Oh my!

 

Recipe -

 

5 cups juice

9 cups sugar

1/2 cup lemon

1 package sure jell (I will let you nkow if that's enough.)

 

Follow directions on sure jell for cooking.

 

Joyfully,

Cheryl

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