ROOTER Posted February 25, 2011 Share Posted February 25, 2011 Is there any reason you can't make and can broth from pork bones just as you would beef. Never done it or even heard about it. Should be good in soups or stews. Shame to let all those bones and scraps go to waste. Thanks Dennis Link to comment
Christy Posted February 25, 2011 Share Posted February 25, 2011 Violeeeeeeeeeeeeeet? Where are youuuuuuuuuuuuuuuu? Link to comment
Violet Posted February 26, 2011 Share Posted February 26, 2011 I have been bargain shopping ! That is where I was. No reason to not do that, but I would chill and remove the fat, then bring to a boil and process as per chicken stock. Link to comment
ROOTER Posted February 26, 2011 Author Share Posted February 26, 2011 Thank you Violet. I figured I could count on you! Now just have to try it out. Dennis Link to comment
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