David Austin Posted December 19, 2021 Share Posted December 19, 2021 (edited) Hello! I am thinking about making tomato juice this year and I would like to use the entire tomato. I have Early Girls and if my polish linguist survives the EB I will add some for thickening since hubby likes thick juice. I wanted to avoid peeling and seeding and thought maybe there is a blender that will pulverize these adequately for a thick juice? My MIL has a Vitamix she swears by, but she lives in another state so I cannot try hers out. I thought I would get opinions if anyone uses a blender/juicer in this fashion and how does your machine hold up? read more Edited January 23, 2022 by Annarchy Remove external link Quote Link to comment
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