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Pea Salad


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Pea Salad

( Recipe DomesticGoddess )

 

1 cup salad dressing

1/4 cup sugar

1-2 tablespoons finely chopped red onion

1-( 3.25 ounce ) jar bacon bits

12 ounces Colby or Mild Cheddar Cheese, cubed small

( I've even used a Medium Cheddar Cheese in this salad ).

1-( 16 ounce ) bag frozen peas, thawed

 

In a large bowl, combine salad dressing, sugar & red onion.

Stir in the bacon bits and cheese.

Add the peas; mix gently into the salad.

Chill several hours in the refrigerator; before serving.

Makes 10-12 servings.

 

Note: This salad still tastes great, when served the next day.

This is one of my "all-time-favorite" salads!

 

 

 

 

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