Scalloped Potatoes

[UKGuy]

Scalloped Potatoes

( Recipe by DomesticGoddess )

 

1 - ( 11 oz. ) can Campbells's Cheddar Cheese Soup,

or ( 10 3/4 oz. ) can Campbell's Cream of Celery,

Chicken or Mushroom Soup

1/2 cup milk

Dash each salt & black pepper

4 cups thinly sliced, peeled potatoes

1 small onion, thinly sliced

1 tablespoon butter or margarine, cut into thin slices

Dash paprika

 

Blend soup, milk, salt and pepper.

In a buttered 1 1/2-quart casserole baking dish,

arrange layers of potatoes, onion and soup/milk mixture.

Dot top with butter; sprinkle with paprika.

Cover; bake in a 375 degree oven for 1 hour.

Uncover; bake 15 minutes more.

Yield: About 4 servings.