Baked Sesame Chicken

[Dee]

Baked Sesame Chicken

 

2 tablespoons soy sauce

1/4 cup toasted sesame seeds

2 tablespoons all-purpose flour

1/4 teaspoon salt

1 pinch ground black pepper

4 skinless, boneless chicken

breast halves

2 tablespoons butter, melted

 

1 Preheat oven to 400 degrees F

2 Place soy sauce in a 9x13 inch baking dish. On a piece

of wax paper, mix together the sesame seeds, flour, salt

and pepper. Dip the chicken pieces in the soy sauce to

coat, then dredge in the sesame seed mixture. Arrange in

baking dish in a single layer, then drizzle with melted butter.

3 Bake at 400 degrees F (200 degrees C) for approximately

40 minutes, or until chicken is cooked through and tender

and juices run clear. Baste with drippings once during

cooking time. Garnish with extra sesame seeds if desired, and serve.

 

You can find Sesame seeds in the dollar stores. They are in the spice area.