mom11 Posted July 30, 2008 Share Posted July 30, 2008 Would my corn be OK to can tomorrow, if I wash it, cut it off the cob, and cover it with water, in a sealed container, and put it in the fridge overnight? I've brought in so many veggies today, that I just can't get them all processed tonight. Link to comment
Violet Posted July 30, 2008 Share Posted July 30, 2008 Yes, it will be safe. You have your choice with corn to be either raw packed or hot packed. http://www.uga.edu/nchfp/how/can_04/corn_kernel.html Link to comment
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