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Tuesday Dinner in Reci's Kitchen


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Beef Goulash simmering in a savory tomato and veggie sauce with a hint of grated Parmesan and Romano sprinkled on top of the goulash,

 

Left over Italian Crusty Bread made into garlic bread smothered with chunks of garlic, fresh parsley, a touch of italian seasoning and farm fresh creme butter that melts in your mouth,

 

Cucumber and Tomato Slices marinated in a home made Italian Dressing

 

 

Decadent Cream Cheese Chocolate Brownies.

 

Ice cold glasses of milk

 

 

Total per plate per person: 1.25 cents

 

 

 

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