Virginia Posted December 21, 2008 Share Posted December 21, 2008 Salted Nut Bars 1/2 c butter 1 1/2 c flour 1 tsp salt 2/3 c sugar Mix above ingredients and press into bottom of 10x15 pan. Bake 15 min at 350 deg. While crust is baking, make the glaze: Melt 1/2 c corn syrup with one 6 oz pkg butterscotch chips and 2 Tbsp butter. Remove baked crust from the oven. Sprinkle 1 can (12 oz) mixed nuts over the top. Drizzle hot glaze over the nuts. Bake an additional 5 minutes. Remove from oven--cut while warm! Link to comment
serendipity Posted December 22, 2008 Share Posted December 22, 2008 Thank you, Virginia! I made these for dh this afternoon. Definite thumbs up! Link to comment
Virginia Posted December 22, 2008 Author Share Posted December 22, 2008 My SIL and I made them this afternoon, too. We really like them. Link to comment
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