BiscuitMaker Posted January 20, 2010 Share Posted January 20, 2010 Ladies I am excited--- Peter Reinhart is famous in the bread world. I saw in the paper he was coming to town and giving classes. I called and found the class was full 50 people, so I was put on a waiting list. They told me to go online and and sign up and if they get a cancelation I would get an e-mail and it would be first come first serve for the waiting list people. So I checked my e-mail every hour and sure enough I got in I am so excited. He will do bread and sticky buns two other things I can't remember at this moment. This last year I decided to really get into bread and I have 6 bread cookbooks I am reading and comparing at this time. So this class is really at the right time. Why am I doing this well yeast has always been a mystery to me. I don't think my mother ever bought any or had any in the house ever she did not bake. So growing up I never saw anyone use yeast or work with dough, now that has all changed. But I want to advance, I want to know more. Just had to share------ Link to comment
Leah Posted January 23, 2010 Share Posted January 23, 2010 Congrats! You do know the address to send samples to, don't you? Link to comment
Skagitgal Posted January 23, 2010 Share Posted January 23, 2010 Congrats! You do know the address to send samples to, don't you? Yeah! I'm real close to Leah, and I know she would share!! Link to comment
Christy Posted January 23, 2010 Share Posted January 23, 2010 That's one valuable class you found yourself. Hope you manage to get every bit of info you need. Let us know how it went please. Link to comment
Amishway Homesteaders Posted January 23, 2010 Share Posted January 23, 2010 Does this mean you are going to change your sceen name from BiscuitMaker to BreadMaker? ROFL Link to comment
BiscuitMaker Posted January 24, 2010 Author Share Posted January 24, 2010 No---I will always be biscuitmaker cause I make them too and I made them first. Link to comment
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