gofish Posted May 4, 2013 Share Posted May 4, 2013 Handmake ground beef patties, top with sharp cheddar cheese, wrap in a bacon weave,add hotdogs as the heads, legs with slits for toes and tail.Place on an oven rack, covered loosely with foil and baked for 20-30 minutes at 400 degrees.A little crispy, not too crunchy...just how a turtle should be, no? Quote Link to comment
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