14 Ways To Cook Bacon!

[gofish]

http://www.onegoodthingbyjillee.com/2013/03/14-ways-to-cook-bacon-including-my-favorite-in-the-waffle-maker.html

 

 

[Ambergris]

Thanks for the reminder. I need to pick up a boatload of bacon and sausage for the breakfast at work tomorrow. Luckily, I found this advice:

I would suggest doing this the night before as well. I have often made a pig-load of bacon for breakfast potlucks at work. I get foil pans and bake the bacon at 450 until crispy. Turn once or twice. Drain on papertowels and then place in a clean foil pan. When all bacon is cooked, cover pan with foil and I do refrigerate. Then in the morning, I heat the foil pan, cover and all, in a hot oven until the bacon starts to sizzle. Then put the foil pan (still covered) in a handled shopping bag and off I go. The bacon stays warm for a while or you can keep on a hot plate (suggested)