betty Posted February 22, 2011 Share Posted February 22, 2011 Has anyone tried cooking pre-soaked beans in a solar cooker? I usually use my crock pot on high setting and was wondering if beans would do well in a solar cooker? My solar cooker only gets up to about 200 degrees in cooler weather. How long would it take at that temperature?? Link to comment
Ambergris Posted February 24, 2011 Share Posted February 24, 2011 I cook them all day in my solar cooker, sometimes after parboiling. Especially red beans. They just seem to get better and better. Link to comment
Ambergris Posted February 24, 2011 Share Posted February 24, 2011 Multi-posting this, from the Utah Extension: Softening Old Beans The older the bean the tougher it is and less digestible. Following are a few tips to soften old beans. 1. Cook and freeze. The freezing moisture in the bean helps to rupture the cell wall and create a more palatable product. 2. Pressure cook. Follow manufacturer’s directions for using pressure cooker. Increase cooking time as needed to produce a desired texture. 3. Pressure-can beans. This method makes a readily usable product as well as softens beans. Link to comment
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