Originally Posted By: Fiery_Wench
There wasn't much variety, that is true, but we sure didn't starve. I STILL keep Bisquik on hand - I know I can make the same thing from bulk ingredients, but it's great in a pinch to have on hand. Sorry for the long, wordy post!
Don't be sorry! This is exactly the kind of info I was looking for. It can be helpful to someone just starting out as well as give new ideas to those who have been cooking for years. Thanks for all the great ideas that everyone has been giving!
Stacy