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Easy Chocolate Peanut Butter Fudge


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Easy Chocolate Peanut Butter Fudge:

 

2 sticks butter, softened

1/2 cup peanut butter

1/2 cup unsweetened cocoa powder

1 tsp vanilla

4 cups confectioners sugar

 

Mix together butter, peanut butter, cocoa powder, and vanilla. Stir in sugar.

 

Line a 8x8 pan with waxed paper. Pat mixture into pan.

 

Refrigerate 4-6 hours.

 

Cut into small squares.

 

Tip: Easier to mix with your hands rather than a spoon! The kids could even help with this part!

 

 

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Well thank you! Going to make today. Here is a recipe I have made for no bake cookies. I have a lot of oats, so made some of these and froze them.

 

2 c. sugar

1/2 c. cocoa

1/2 c. milk

1/4 c. peanut butter

3 c. oats

1 tsp. vanilla

1/2 c. butter

 

Mix sugar, cocoa, butter, and milk in saucepan, boil for 1 minute. Take off stove and add peanut butter, oats, and vanilla. You just make cookies by dropping spoonfuls or whatever shape and let cool and harden. I freeze some and keep the rest in the frig.

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Americans seem to prefer peanut butter over vegemite... shudder...lookaround.gif

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