Jump to content
MrsSurvival Discussion Forums

solar oven


Recommended Posts

does anyone have a solar oven?? we are putting one in the budget next month and I am wondering if anyone has any experience with them--what brands, etc???

Link to comment

I have a Sun Oven as do my two sisters-in-law. One of the SILs lives in Texas and uses her Sun Oven all the time (of course the haze from recent fires made it a little more difficult). I use mine all the time too.

 

I bought mine from Sun Oven in California. Here in Tucson you can buy them at several solar stores so you don't pay shipping but the cost is a little more. The best price I have seen is through (I think this is the right name) Science Solutions (they are the people who do the Off The Grid newsletter). Through them it was about $50 cheaper than I paid. Both SILs ordered through them.

 

I would encourge you to get a solar oven. I have cooked a variety of meat and vegetable dishes in mine. I have baked bread and cookies, fried eggs and hard boiled eggs without having to use water. This last Saturday I put in 8 totally frozen chicken thighs (I couldn't even break them apart) with dehydrated tomatoes, beans, onions, carrots and some seasonings, topped it with salsa, put it in the Sun Oven and 5 hours later the chicken just fell off the bone and all the dehydrated veggies were perfectly rehydrated.

 

The nice thing is that outside temperature does not matter (okay, I live in Tucson so it is pretty much always hot anyway), it is just having the sunlight. Since I work during the week I general do my Sun Oven cooking on the weekends but my SIL in Texas who is retired uses hers pretty much to cook everyday (depending of clouds, of course).

Link to comment

I just got a Global Sun Oven last week. But with the holiday and hubby's relatives coming in, I haven't had a chance to use it yet.

 

I bought it on eBay for $225 with free shipping. This was a good deal cause most of the Global's are selling for $250 or higher on eBay (about the same on the GSO website too). I had to keep watching for a lower priced one. The seller must be a drop shipper because my oven was shipped directly from the GSO factory.

 

There are several others for sale on eBay for $197/free shipping, but I couldn't find any information on the company or any product reviews. They look nearly identical to the Globals but are 6 lbs. lighter. I didn't know if the difference was less insulation or more flimsy materials. GSO's have a repuation for durability, so I decided to pay a little more and get an oven with a proven track record.

 

Once I'm able to try it out I'll let the group know. I'm sure it'll be great considering we've used a homemade box oven in the past and had good results.

Link to comment
  • 2 months later...

Anyone use a Cook-it solar cooker? We don't have a box cooker.... yet. I've tried a couple of things in the cooker we have, but they don't generally come out very good.

Link to comment

I've have a tulsi hybrid solar cooker for the past 5 years. It switches to electric when the temp drops too low. It works for me because of the tall trees we have...there's always a period of about 30 min where there's shade no matter where you are in the yard. I can put food on, go to work and know it's safely cooked when I get back. The highest temp I've seen it get to is between 350 and 375...that was on a day we had over 100 degree temps.

It was pricey when I got 5 years ago...now the cheapest I see it is $300.

http://www.sunbdcorp.com/

If I had a completely unshaded area I'd get a Global Sun Oven. I've seen demonstrations with them and they work really well for the price. Plus...it has a deeper bed than the tulsi. I have to use pretty shallow pots.

Link to comment

Archived

This topic is now archived and is closed to further replies.

×
×
  • Create New...

Important Information

By using this site, you agree to our Terms of Use.