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Nanaimo Bar Recipe

 

Bottom Layer

½ cup unsalted butter (European style cultured)

¼ cup sugar

5 tbsp. cocoa

1 egg beaten

1 ¼ cups graham wafer crumbs

½ c. finely chopped almonds

1 cup coconut

Melt first 3 ingredients in top of double boiler. Add egg and stir to cook and thicken. Remove from heat. Stir in crumbs, coconut, and nuts. Press firmly into an ungreased 8" x 8" pan.

 

Second Layer

½ cup unsalted butter

2 Tbsp. and 2 Tsp. cream

2 Tbsp. vanilla custard powder

2 cups icing sugar

Cream butter, cream, custard powder, and icing sugar together well. Beat until light. Spread over bottom layer.

 

Third Layer

4 squares semi-sweet chocolate (1 oz. each)

2 Tbsp. unsalted butter

Melt chocolate and butter overlow heat. Cool. Once cool, but still liquid, pour over second layer and chill in refrigerator.

 

 

 

 

only i made the premixed boxed version. it is not as good. next time i try THIS recipe, it is the official recipe of nainamo city.

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Originally Posted By: Momo
This looks delicious.

Do you happen to know if it has any calories or carbs in it?



i have no idea about calories or carbs...i dont really pay any mind to such things. smile sorry.
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bandwidth exceeded.

 

 

i tried, but i couldnt figure out how to upload pics to mrs.s from my pc...is that option not availible anymore?

 

 

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oh thanks! laugh

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