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snapshotmiki

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Everything posted by snapshotmiki

  1. Sauteed Treet, baked beans and green beans! Going cheap for a couple of days.
  2. Today I baked BBQ Chicken for lunches and my first rutabaga in years! It's great! I hated them as a child.
  3. Thanks Ambergris! No, I had not. Will find it now! Dinner today is a pkg. of Spanish Bean Soup that mom11 sent in our Christmas box last year. They are in the crockpot and smell great! Will probably make rice also! Yesterday, I made Coffee Shortbread! Great! Probably about the last of anything I make with gluten for me as I am joining DH being gluten free for the time being.
  4. Hi Cat! I'll have to come up with something else but thank you for finding the recipe. Can't use much cornstarch and no soy--that's about 2/3 of the recipe. I do already have a hand crank machine. Not a nice metal one though, just plastic. I need to get to a real grocery store and buy some gluten free rice flour and some of that xanthun gum and then play. Hopefully soon and thanks again!
  5. We're having the leftover spaghetti sauce over rice for a couple of nights. Gotta figure out how to make gluten free noodles!
  6. Made Spaghetti with meat sauce for dh. Bought gluten free noodles. and salad, orange for dessert.
  7. Tonight, Tamale Casserole and salad. An orange for dessert.
  8. Pork chops with sweet potatoes in the crockpot and green beans. Peach for dessert.
  9. Chicken Pot Pie from my canned chicken and a salad!
  10. Thanks Kappydell! That is a lot of information!
  11. A large vitamin bottle worth of orange zest!!!!! Want to have some handy to add to tea and coffee!
  12. AMarthabyheart! How did you do on your canning spree? Today I did 1 pint and 13 half pints of Spiced pear Butter!!!!!!
  13. She was the one who convinced me I was in the right place!!!!!!!! I miss her too!!!!!!!!
  14. I want to know what Violet says because that sounds really good, Virginia!!!!!!!
  15. Happy Birthday, I hope you have a wonderful day

  16. I got 7 pints and 4 half pints of Blueberry preserves and a pie!
  17. That's crazy Kathy! And great!!!!!! I have 10 pints of blueberries today and intend to make Spicy Blueberry Preserves and a Blueberry Pie.
  18. Welcome back Foxfire! I'm glad you are recovering and able to get back on track! None of us know what Gods plans are for us. It certainly keeps life interesting!
  19. Good one Ambergris!!!!!! I've been adding a quart of (mixed with water) dry milk to a gal. of whole milk at about the halfway empty point, all winter.
  20. Thanks for the welcome! This is a great forum and I am learning so much.

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