WormGuy Posted September 24, 2010 Share Posted September 24, 2010 Time for some fun. Tell us what you eat the others might think is wierd. I like grape jelly and onion sandwiches. John Link to comment
blestmomof4 Posted September 24, 2010 Share Posted September 24, 2010 THAT IS WEIRD!!!.....lol I eat grapes with a little poppy seed dressing on them at least once a day....today I added sliced strawberries. Everyone thinks it's gross and dh thinks it smells. Walmart has had all their grapes for 30 cents a lb. so I have been eating ALOT more. I eat either a small chuck of cheddar or some nuts with it and it doesn't affect my blood sugar. Blessings, Barbara Link to comment
Mt_Rider Posted September 24, 2010 Share Posted September 24, 2010 I voluntarily eat: -boiled turnips with butter -boiled or roasted beets with butter [but I like sweet-pickled better] -baby beet greens in salad or thrown into whatever -liver fried in bacon grease with onions -opihi [in Maui....limpet/shellfish delicacy] -buttered sandwich with sliced radish -rhubarb picked fresh and dip the end in a little cup of sugar -bunch of Korean stuff nobody knows ....but not the kimchee.... Tooooo spicy! -waffles with peanut butter, then rolled up to take on the go Anyone ever had fresh sliced tomatoes sprinkled with sugar? That's an old fashioned way. Also creamed corn, or green beans, or peas or potatoes? How about grapefruit with salt instead of sugar? But that's all normal Wormie has the prize so far in truly WEIRD! MtRider [.....hoping Wormie isn't making sandwiches next weekend! ] Link to comment
WormGuy Posted September 24, 2010 Author Share Posted September 24, 2010 But I am making sandwiches next weekend and they will be great!! John Link to comment
Amishway Homesteaders Posted September 24, 2010 Share Posted September 24, 2010 French Fries with Gravy! peanut butter and banana sandwich Link to comment
Trudy Posted September 24, 2010 Share Posted September 24, 2010 Maybe i'm wierder (don't think that's a word) than most, but... I like an occasional hog head cheese sandwich with mustard and bread and butter pickles (home canned with onions) or some yummy fried mullet gizzards. I'm afraid if I continue you might not want to be friends with me anymore! When my mom cooked fried squirrel smothered in gravy, she included the head 'cause it was my dad's favorite. I didn't partake, so you can't hold that against me! P.S. Do you think I missed my chance to be a star on 'HEE HAW'S" hey Maw- what's fer supper? Link to comment
Amishway Homesteaders Posted September 24, 2010 Share Posted September 24, 2010 got one.................. Lori puts French Dressing on EVERYTHING! I mean like: hamburgers, steak, turkey, potatoes, string beans. I bet if I didn't eat with her she would put in on her cereal! LOL Link to comment
snapshotmiki Posted September 25, 2010 Share Posted September 25, 2010 I like peanut butter and dill pickle slices on toast! Also fried fish and grits for breaqkfast. Can you tell I'm from the South? Love liver and onions but dh does not. Shredded wheat with butter and milk--hot. John--my mom used to eat butter and raw onion on white bread. A lot! Link to comment
WormGuy Posted September 25, 2010 Author Share Posted September 25, 2010 I may try that one Mik, sounds yummy. John Link to comment
GirlNextDoor Posted September 26, 2010 Share Posted September 26, 2010 -Grilled cheese sandwiches with peanut butter outside--tastes like those snack crackers, except warm. -I make my mac-n-cheese with powdered milk. Nobody knows so you must can't taste the difference. -Hot sauce on EVERYTHING. -Tony Cachere on mac-n-cheese or anything hot. -Refried beans in my salsa. -Mashed potato flakes soup-dilute with water or broth and canned or powdered milk, Parmesan cheese, pepper, garlic powder, onion powder. If you are rch that week you can add sour cream and shredded cheddar. -Tunafish, ranch dressing & pickles. -Grilled bratwurst sandwiches. -EVERYTHING is better with liver gravy. -Sliced apples or sliced pineapple on my cheese burger or hamburger in place of tomatoes. -Ground liver added to the meatloaf recipe. Link to comment
nini2033a Posted September 26, 2010 Share Posted September 26, 2010 mix almond butter with tamari and ginger eat on cucumber slices... or applesauce with horseradish... Link to comment
nini2033a Posted September 26, 2010 Share Posted September 26, 2010 sorry, posting snafoo! Link to comment
CrazySingleMom Posted September 26, 2010 Share Posted September 26, 2010 Canned pears with miracle whip and shredded sharp cheese on um ... my dad used to eat these, and I picked it up from him ~R Link to comment
Poohbear Posted September 26, 2010 Share Posted September 26, 2010 Hubby is a total mayonaise freak! He eats it with everything! I guess the wierdest things he does is spread mayo on a peanut butter sandwich and uses mayo (instead of catsup) to dip his french fries. In college he survived on mayonaise and potted meat sandwiches... GAG! I think I just threw up in my mouth a little! I have a wierd habit of eating bologna sandwiches on toast with either mustard or BBQ sauce, depending on what kind of mood I'm in. Link to comment
Becca_Anne Posted September 26, 2010 Share Posted September 26, 2010 I like frozen grapes. They are like mini popsicles and they don't make a mess When I was a kid I liked peanut butter, mayo, dill pickle, onion, and lettuce sandwiches LOL! Link to comment
Mt_Rider Posted September 26, 2010 Share Posted September 26, 2010 GirlNextDoor - YUM! Apple or pineapple slices for burgers! I'll try that! I think DH would love it, esp pineapple. And goodness knows, we eat a lot of burgers when I'm rushing like I am right now! A change of pace would be nice. MtRider [...taking notes .....um, on SOME of these idea. ] Link to comment
Grace&Violets Posted September 29, 2010 Share Posted September 29, 2010 Hubby is a total mayonaise freak! He eats it with everything! I guess the wierdest things he does is spread mayo on a peanut butter sandwich and uses mayo (instead of catsup) to dip his french fries. In college he survived on mayonaise and potted meat sandwiches... GAG! I think I just threw up in my mouth a little! My hubby eats the same exact things! He LOVES the mayo! Although, I have to say that a lot of the foods that people are describing as 'weird' sound really good to me! The tuna with ranch and pickles could be the start of a good tuna salad! I don't think this is weird, but dh does: I love to make a salad with a little lettuce, black olives, sliced beets and then pile on cottage cheese, ranch dressing, olive oil, vinegar and sunflower seeds. - A pickle wrapped in a slice of corned beef spread with cream cheese. - Leftover spaghetti sauce on saltine crackers. - Piece of bread with butter and sugar sprinkled on top. (not so much anymore, since I'm trying to eat better). Link to comment
Amishway Homesteaders Posted September 30, 2010 Share Posted September 30, 2010 mix peanut butter, jelly and marshmarrow fluss together, then add a little maple syrup. put on sandwaich bread. This is so good! we call it Amish Paste because it is one thing they make for Church Dinners. But we have been making it for years. Link to comment
Lele Posted September 30, 2010 Share Posted September 30, 2010 ok, I grew up eating this as a kid and still like it today. My dad would make it for us in the hot summer as dinner. 1 chilled can of pork and beans, add 1 can tuna, 1 T sweet relish, some chopped onions. mix well and serve on a lettuce leaf. You can also add some cheese to the mix. Link to comment
Annarchy Posted October 1, 2010 Share Posted October 1, 2010 A person I know likes to dip french fries in chocolate milk shakes. Link to comment
Ambergris Posted October 1, 2010 Share Posted October 1, 2010 I thought you were going to get into strange food. Link to comment
GirlNextDoor Posted October 1, 2010 Share Posted October 1, 2010 Everybody made me hungry except Lele. Link to comment
Deerslayer Posted October 1, 2010 Share Posted October 1, 2010 some of my favs--peanut butter and syrup--on bread or in a bowl really runny love really cheap bisuits (like 4 for a dollar rolls) cooked and covered in syrup--kinda like soup hubby puts peanut butter on doughnuts and microwaves them kids take cold (leftover) spaghetti and put it on toast and eat spaghetti sandwitches the whole family puts flavored chips--like sour cream and onion, bbq, cheetos, etc on sandwitches ummm i'm hungry--where's the syrup??? Link to comment
Grace&Violets Posted October 1, 2010 Share Posted October 1, 2010 A person I know likes to dip french fries in chocolate milk shakes. Oh, I LOVE this! It doesn't have to be just chocolate, either. I started out when I was a kid, dipping french fries in Wendy's Frostys. So good! Actually, the last time I dipped my french fries was Wednesday, in a Frosty root beer float. Link to comment
Daylily Posted October 1, 2010 Share Posted October 1, 2010 unsweetened carob powder mixed with sesame tahini and applesauce is one of my favorite desserts Link to comment
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