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In The Kitchen-The Heart Of Our Home

 

Moderators: Dee and Buttercup

The kitchen is a place that holds many memories, and those memories hold much value as they play a large part in shaping our lives. Here is where we gather as a family to share meals, or sit with friends over a good cup of coffee to halve our burdens...it's where we've shed tears and great joys over accomplishments and defeats. Whether we're making a pot roast or a new batch of soup, it's a multi-purpose place to gather around as family and friends to nourish not only our bodies, but our hearts and minds as well.

Subforums

  1. Kitchen Recipes

    Recipes that we get from friends and family that are "tried and true" are sometimes the best recipes to make. Come and share your favorite recipes with us!

    1.2k
    posts

  2. Preserving the Harvest

    Taking our fresh foods and preserving them by home canning, without the preservatives and harmful things the commercial companies put into their products, is one of the most loving acts we can do for ourselves and our families. Everything that we pack into our canning jars and process to preserve the old fashioned way is testimony of our commitment to healthier, simpler and more meaningful times. Come and join us as we gather around the canning jars and listen for that old, familiar sound...

    PING!

    5.7k
    posts

3,371 topics in this forum

  1. Sweet relish recipe?

    By bluegrassmom,
    • 15 replies
    • 1.7k views

  2. Food storage uses - amazing

    By Mt_Rider,
    • 7 replies
    • 681 views

  3. Frugal Staples

    By Swamp-Gator,
    • 1 reply
    • 1.3k views

  4. Using Desiccants

    By Trudy,
    • 16 replies
    • 858 views

  5. Safe to eat?

    By Momo,
    • 5 replies
    • 710 views

  6. Easy No Bake Pet Treats

    By snapshotmiki,
    • 1 reply
    • 602 views

  7. Raspberry Jam

    By ScrubbieLady,
    • 4 replies
    • 739 views

  8. Iron skillet....is it ruined??? 1 2

    By ANewMe,
    • 41 replies
    • 3.9k views

  9. Aprons

    By Daelith,
    • 4 replies
    • 539 views

  10. Baking Pans

    By Annarchy,
    • 2 replies
    • 552 views

  11. zucchini/tomato casserole

    By KatMom,
    • 2 replies
    • 649 views

  12. Helpful produce converter site

    By Daelith,
    • 6 replies
    • 595 views

  13. What is the best way... 1 2

    By WormGuy,
    • 26 replies
    • 1.8k views

  14. Replacing Cream Of Tartar in Recipes

    By Swamp-Gator,
    • 1 reply
    • 660 views

  15. What Apple To Use For What – Apple Varieties

    By Swamp-Gator,
    • 6 replies
    • 545 views

  16. Is My Baking Powder Or Baking Soda Still Good?

    By Swamp-Gator,
    • 7 replies
    • 490 views

  17. How Fresh Are Your Eggs?

    By Swamp-Gator,
    • 1 reply
    • 434 views

  18. Checking Yeast For Freshness

    By Swamp-Gator,
    • 4 replies
    • 468 views

  19. Replacing Cream Of Tartar in Recipes

    By Swamp-Gator,
    • 10 replies
    • 818 views

  20. Reclaiming Cast Iron after 30 years?

    By PoorMusician,
    • 21 replies
    • 2.9k views

  21. Homemade Worcestershire Sauce

    By Swamp-Gator,
    • 1 reply
    • 743 views

  22. Need a good chicken wing recipe

    By Swamp-Gator,
    • 4 replies
    • 514 views

  23. Alert on soda bottle water storage

    By Sarah,
    • 15 replies
    • 862 views

  24. EARLY COOKERY

    By The WE2's,   
    • 5 replies
    • 1k views

  25. HOLIDAY COOKING

    By The WE2's,   
    • 0 replies
    • 522 views
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