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In The Kitchen-The Heart Of Our Home

 

Moderators: Dee and Buttercup

The kitchen is a place that holds many memories, and those memories hold much value as they play a large part in shaping our lives. Here is where we gather as a family to share meals, or sit with friends over a good cup of coffee to halve our burdens...it's where we've shed tears and great joys over accomplishments and defeats. Whether we're making a pot roast or a new batch of soup, it's a multi-purpose place to gather around as family and friends to nourish not only our bodies, but our hearts and minds as well.

Subforums

  1. Kitchen Recipes

    Recipes that we get from friends and family that are "tried and true" are sometimes the best recipes to make. Come and share your favorite recipes with us!

    1.7k
    posts

  2. Preserving the Harvest

    Taking our fresh foods and preserving them by home canning, without the preservatives and harmful things the commercial companies put into their products, is one of the most loving acts we can do for ourselves and our families. Everything that we pack into our canning jars and process to preserve the old fashioned way is testimony of our commitment to healthier, simpler and more meaningful times. Come and join us as we gather around the canning jars and listen for that old, familiar sound...

    PING!

    27.1k
    posts

3,341 topics in this forum

  1. Fermented breads

    By Darlene,
    • 14 replies
    • 582 views

  2. Keystone Groundbeef Review

    By mommato3boys,
    • 8 replies
    • 822 views

  3. How a "porker" is processed...........................

    By Midnightmom,
    • 5 replies
    • 200 views

  4. Power went OUT!!

    By Joyfilled,
    • 0 replies
    • 105 views

  5. Wood Cook Stoves

    By Joyfilled,
    • 22 replies
    • 1k views

  6. A Non-chemical Way to Clean Your Oven

    By Midnightmom,
    • 1 reply
    • 251 views

  7. Canning HELP!

    By Annarchy,
    • 6 replies
    • 435 views

  8. Re-Canning Bulk Tomato Canned Products

    By Annarchy,
    • 7 replies
    • 1.3k views

  9. Brown Rice

    By mommato3boys,
    • 0 replies
    • 130 views

  10. Looking for best whole house filter recommendations

    By David Austin,
    • 4 replies
    • 206 views

  11. Way Back in the early 2000's

    By Dee,
    • 8 replies
    • 457 views

  12. Types of SALT

    By Mt_Rider,
    • 7 replies
    • 841 views

  13. Is Oven Dry Canning Safe?

    By Jeepers,   
    • 2 replies
    • 127 views

  14. Bread Help

    By Annarchy,
    • 14 replies
    • 1.5k views

  15. Air fryer as dehydrator

    By mommato3boys,
    • 4 replies
    • 495 views

  16. Beans, Beans, good for your heart, the more you eat them the more you.....

    By mommato3boys,
    • 15 replies
    • 1.1k views

  17. What's for Dinner? (With pics.) 1 2 3

    By Annarchy,
    • 66 replies
    • 5.5k views

  18. Biscuits

    By Dee,
    • 5 replies
    • 796 views

  19. Wheat To Grind For Breads

    By Jeepers,
    • 6 replies
    • 875 views

  20. Have I Ruined my Pot?

    By Midnightmom,
    • 19 replies
    • 949 views

  21. Things I Learned About Baking Soda Yesterday

    By TheCG,
    • 9 replies
    • 288 views

  22. good gravy!

    By kappydell,
    • 8 replies
    • 390 views

  23. Kraft Heinz Food List

    By Jeepers,
    • 4 replies
    • 625 views

  24. Cooking with Kitchen SCRAPS!

    By Midnightmom,
    • 1 reply
    • 152 views

  25. FREEZER BURN! THE MEAT IS RUINED....OR IS IT?

    By kappydell,
    • 4 replies
    • 1.9k views
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