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In The Kitchen-The Heart Of Our Home

 

Moderators: Dee and Buttercup

The kitchen is a place that holds many memories, and those memories hold much value as they play a large part in shaping our lives. Here is where we gather as a family to share meals, or sit with friends over a good cup of coffee to halve our burdens...it's where we've shed tears and great joys over accomplishments and defeats. Whether we're making a pot roast or a new batch of soup, it's a multi-purpose place to gather around as family and friends to nourish not only our bodies, but our hearts and minds as well.

Subforums

  1. Kitchen Recipes

    Recipes that we get from friends and family that are "tried and true" are sometimes the best recipes to make. Come and share your favorite recipes with us!

    1.8k
    posts

  2. Preserving the Harvest

    Taking our fresh foods and preserving them by home canning, without the preservatives and harmful things the commercial companies put into their products, is one of the most loving acts we can do for ourselves and our families. Everything that we pack into our canning jars and process to preserve the old fashioned way is testimony of our commitment to healthier, simpler and more meaningful times. Come and join us as we gather around the canning jars and listen for that old, familiar sound...

    PING!

    26.1k
    posts

3,368 topics in this forum

  1. Food Storage Recipes

    By TurtleMama,
    • 11 replies
    • 1k views

  2. Food Storage Recipes

    By TurtleMama,
    • 7 replies
    • 495 views

  3. Food Storage Recipes

    By TurtleMama,
    • 3 replies
    • 413 views

  4. Food Storage Recipes

    By TurtleMama,
    • 13 replies
    • 720 views

  5. turkey question

    By S.K.,
    • 2 replies
    • 306 views

  6. Turkey roasting time help

    By Joan,
    • 4 replies
    • 338 views

  7. Measuring bulk yeast

    By Trudy,
    • 10 replies
    • 804 views

  8. Homemade Soy and Worcestershire Sauce

    By windmorn,
    • 9 replies
    • 740 views

  9. Grinding Beans Into Flour

    By Cricket,
    • 5 replies
    • 3.4k views

  10. Egg substitute question - soaked flax seed glop

    By Mt_Rider,
    • 9 replies
    • 1.4k views

  11. multigrain onion bread

    By Pixie,
    • 11 replies
    • 745 views

  12. Kitchen counter and bread making

    By CLee,
    • 6 replies
    • 1.4k views

  13. Halloween Cheesecake

    By gofish,
    • 1 reply
    • 292 views

  14. Bread Making

    By Nichole,
    • 22 replies
    • 1.5k views

  15. Leaky Sink

    By Crazy4Canning,
    • 4 replies
    • 433 views

  16. Cast Iron Wok?

    By Sarah,
    • 11 replies
    • 1k views

  17. Dehydrating Food - Then What?

    By Katz25,
    • 17 replies
    • 1.1k views

  18. Road Kill Stew

    By Guest Guest,
    • 6 replies
    • 684 views

  19. Cooking With Dehydrated Food

    By Jeepers,
    • 2 replies
    • 458 views

  20. Meat slicer for mandoline?

    By snapshotmiki,
    • 2 replies
    • 1.4k views

  21. Eat It Or Pitch IT

    By Jeepers,
    • 5 replies
    • 394 views

  22. Rum Cake

    By gofish,
    • 9 replies
    • 928 views

  23. Black Walnuts

    By indy gal preps,
    • 1 reply
    • 341 views

  24. Soaking Beans

    By farm~maid,
    • 4 replies
    • 508 views

  25. One pan meals

    By mommato3boys,
    • 7 replies
    • 589 views
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